After talking with you and seeing what you have available, I will recommend reusable containers that best suit your needs. I will use what you have available or suggest which ones you should purchase.

Each dish will include instructions on the best way to reheat the food. I always recommend the oven and suggest avoiding the microwave if you can.

All food is prepared on site at your home, so cooking time will vary based on the menu and how many meals will be prepared.

Most clients book me weekly or bi-weekly, but the choice of frequency is up to you