My approach:
Eating well should be viewed at as a gift, not a sacrifice. Give your body the nutrients it needs to thrive, instead of just survive.
With good quality fresh ingredients
I believe you can have your cake and eat it too.
By setting boundaries, replacing foods instead of restricting, and planning ahead of time, you can set yourself up for success! Real food can taste amazing while giving your body the nutrients it needs so you can feel your best!